Nga Wetma (Burmese Fish Curry)
£13
Our Nga Wetma showcases white fish delicately cooked with garlic, ginger, turmeric, paprika, and tomato, served alongside white rice and garnished with fresh coriander. Light yet packed with flavour, it's an ideal choice for seafood lovers.
Allergens
Fish
Gluten
Soy
Sulphites
Experience the vibrant flavours of Burmese cuisine today
Order your favourite dishes from Mandalay Kitchen now!
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